I’ve always known I wanted to farm. The dream was there—I just didn’t know when or if it would ever happen. Then Melissa came back into my life, and I knew farming was in my future. I just didn’t know how big we were going to make it. I had the ability to work hard, but she was the missing piece and together, we’ve built something greater than I ever imagined.

My vision for this place is simple: a happy family, a thriving farm, a healthy herd, and a place that supports and educates our community. I want our customers to know exactly where their food comes from and to trust the hands that raised it. Whether it’s our beef, pork, or flowers, we take pride in producing quality products that people can feel good about.

It’s been rewarding to be part of rebuilding the farm and to see the transformation—from where it was to where it is now. One of my proudest moments was when our butcher sent us pictures of our pork and said, “Nice work, kids.” That was a moment that reminded me we were doing something right.

This farm is more than just a business—it’s who I am. It’s me, rough around the edges and expensive. (Mel is going to love that!) But at its core, it’s about family. I want our daughters to grow up loving this place, to want to come back to it, and to carry forward the values we’re teaching them every day. I believe that life gives back what you put into it, whether it’s family, career, or marriage. That’s what I hope they take away from growing up here.

Farming isn’t always easy, but it’s what I love. Watching this farm grow alongside our family has been the greatest reward, and I wouldn’t trade it for anything.